FSIS Publishes New HACCP Models
The U.S. Department of Agriculture (USDA) published the Pathogen Reduction; Hazard Analysis Critical Control Point (HACCP) Systems Final Rule (9...
KTL Returns to the 2025 Food Safety Consortium
KTL will be joining the 2025 Food Safety Consortium in Arlington, VA, October 19-21, 2025, as a featured panelist and...
MECC 2025: KTL to Present on OSHA Fundamentals, IT Tools & EHS Challenges
KTL is excited to be joining the 2025 Midwest Environmental Compliance Conference (MECC) in Overland Park, Kansas, September 15-16, 2025,...
Tech Corner: Safety Document Management System
Functionality: What does it do? A Safety Document Management System provides a company-wide framework for central, secure storage and organization...
FSSC Development Program
Every company has an obligation to its customers to provide safe, quality, and legal food. Certification under a Global Food...
From Policy to Practice: Maintaining H&S Compliance
Safe + Sound Week Maintaining Occupational Safety and Health Administration (OSHA) compliance is not just about avoiding fines—it’s about creating...